Thanks for stopping by. Here you’ll find useful information to help your writing come alive, make your words leap off the page and dance around with glee. There’s plenty to see and do, so feel free to poke about. The blog is updated regularly – at least weekly – so check back often. Or you can follow us, to be automatically notified of new postings.
On Behalf of Editors Everywhere…
April 24, 2023On behalf of editors everywhere, I’d like to offer a simple, helpful tip. Never attempt to do anything on behalf of yourself.
Why?
To speak or act on behalf of someone is to speak or act in place of that person or entity.
You may speak on behalf of your family, your coworkers or, if you wish, three thousand head of cattle – but never on behalf of yourself. And let’s face it, no matter how good a ventriloquist you may be, you simply cannot speak in place of yourself; therefore, you may never – ever – speak on behalf of yourself.
See? I told you it was simple.
Class dismissed.
About the Author:
Rita M. Reali is a two-time international award-winning author and longtime editor who most enjoys editing memoir, general fiction and romance, along with inspirational writing. She’s self-published five novels: Glimpse of Emerald, Diagnosis: Love, The Unintended Hero, Second Chances and Tender Mercies – the first five in the seven-volume Sheldon Family Saga. The sixth novel in the series, Brothers by Betrayal, is scheduled for an early 2024 release. Her first children’s book, The Purringest Kitty Finds His Home, was released at the end of February. As a former disc jockey in her native Connecticut, Rita used to spend her days “talking to people who weren’t there” – a skill which transferred perfectly to her being an author. Now she talks to characters who aren’t there on “a little chunk of heaven in rural Tennessee.” Contact Rita. To purchase your own personally inscribed copy of any of Rita’s books, download this order form at her website.
It’s a Soap Additive… No, It’s a Cooking Ingredient… No, It’s— Hmm, Maybe I Should Consider Shortening This Title
April 9, 2023While reading through my favorite Easter bread recipe (okay, you caught me; it’s my only Easter bread recipe!), I got to wondering about the etymology of the term “shortening.” Where did it come from and, for goodness’ sake, why is it called shortening?
By definition, shortening refers to any type of fat that remains solid at room temperature and has a high smoke point. These include lard, margarine and various hydrogenated oils. Some sources waffle as to whether coconut oil qualifies as a shortening. I’m going to meander out onto a limb to declare it a shortening, as it meets all the criteria. Other sites insist butter may be construed as a shortening; however its smoke point is considerably lower than that of other traditional shortenings.
That’s all well and good, but what does a shortening do? And why’s it called that, anyway?
Excellent questions. And by answering the first, the second becomes apparent. The name of the substance derives from its function in baking: to prevent the development of lengthening strands of gluten, the structures responsible for the stretchy, chewy properties of many breads. The molecules of fat bind to the gluten strands when the fat is cut into the flour and other dry ingredients and, instead of permitting that lengthening, keep the strands short, ultimately yielding a more tender, flaky and crumbly finished product. Hence, shortening. And, in case you weren’t aware, shortcake and shortbread (a light, crisp delicacy with a rich, buttery mouthfeel) also get their names from the shortening process – the prevention of long glutinous strands within the structure of flour-containing recipes.
So, what’s this about soap additives?
In 1902, German chemist Wilhelm Normann patented a process to hydrogenate fats so they’d be solid at room temperature. Five years later, fellow German chemist Edwin Kayser entered into a business agreement with Cincinnati-based soap manufacturer Procter and Gamble. Riffing on Normann’s previously patented hydrogenation process, Kayser developed a raw material for soap using cottonseed oil. The resulting product resembled lard, and rather than use Kayser’s new concoction in soap production, the marketing team at Procter & Gamble promoted it as a cooking fat. In June 1911, under a moniker derived from (ahem) shortening “crystallized cottonseed oil,” Crisco made its debut. And the rest is culinary history.
It’s been on store shelves for more than a century, but if the notion of using a product initially concocted for use on laundry day gives you the heebie-jeebies, you might want to try some of these shortening substitutes.
And now, as has become my custom, here’s my family recipe (handed down to me years ago by my godmother, from her mother – and probably her mother before her) for cazuppi, a traditional Italian Easter bread. It’s a firm-textured, slightly sweet, eggy bread featuring a heady undercurrent of vanilla that’s been part of our Easter breakfast for as long as I can remember. I hope you’ll enjoy it as much as I always do. The recipe may be halved. Or doubled.
Wishing you and yours a blessed and holy Resurrection Sunday.
Cazuppi
Ingredients:
6 eggs, room temperature
1 cup sugar
½ cup shortening, melted and cooled
½ cup milk, room temperature
Pinch of salt
2 Tbsp. baking powder (if using large eggs. For medium eggs, use 1½ Tbsp. baking powder; for jumbo eggs, use 2½ Tbsp. baking powder.)
1 Tbsp. vanilla extract (more or less, to taste)
5¼ to 6 cups flour
Instructions:
Preheat oven to 350°.
Beat eggs ’til lemony colored. Add sugar a little at a time. Add cooled shortening while beating egg/sugar mixture. Add milk and vanilla. Add pinch of salt. Add baking powder and flour a little at a time. Mix ’til you can’t use a wooden spoon; then mix by hand. Dough should be of a medium-stiff consistency.
Form dough in to desired shapes. Raw eggs may be pressed (gently!) into the dough before baking, then criss-crossed with strips of dough to hold them in place. (hard-cooked eggs tend to get rubbery during baking.) Bake 25-30 minutes.
Notes:
Go easy on the flour – use only enough to achieve the desired consistency.
If desired, brush breads with milk before baking, for a shiny, glazed top.
You may want to start with the breads on the bottom rack of your oven for the first 15 minutes, then put them on the top rack during the last 10-15 minutes.
About the Author:
Rita M. Reali is a two-time international award-winning author and longtime editor who most enjoys editing memoir, general fiction and romance, along with inspirational writing. She’s self-published five novels: Glimpse of Emerald, Diagnosis: Love, The Unintended Hero, Second Chances and Tender Mercies – the first five in the seven-volume Sheldon Family Saga. The sixth novel in the series, Brothers by Betrayal, is scheduled for an early 2024 release. Her first children’s book, The Purringest Kitty Finds His Home, was released at the end of February. As a former disc jockey in her native Connecticut, Rita used to spend her days “talking to people who weren’t there” – a skill which transferred perfectly to her being an author. Now she talks to characters who aren’t there on “a little chunk of heaven in rural Tennessee.” Contact Rita. To purchase your own personally inscribed copy of any of Rita’s books, download this order form at her website.
Jack and Jill Redux
April 3, 2023I’ve just returned from the Tennessee Mountain Writers annual conference in Oak Ridge. While it wasn’t the most scintillating literary event I’ve attended in my writing and editing career, this year’s slate of speakers held my interest, and the conference afforded plenty of opportunity to meet folks and discuss writing with authors across multiple genres.
I’d have to say the most memorable part of the weekend was being awakened by my roommate at 4:41 Saturday morning to wait out a tornado warning with other hotel guests in a first-floor corridor. Potential twister notwithstanding, I got to spend the better part of two days immersed in children’s literature, storytelling, play writing, poetry, manuscript evaluations and story prompts.
Here’s a secret I’ve learned about story prompts: They’re a great vehicle for short circuiting those pesky bouts of writer’s block. When faced with a blank page (and an equally blank imagination), jump starting your thoughts with a timed writing exercise can send you on a flight of literary fancy and, in the process, prime your writing pump to get that creativity flowing again.
One of my favorite story prompts at this year’s conference was to rewrite an existing story to make it more satisfying. For your amusement, I offer my oh-so-satisfying retelling of a nursery rhyme that had never made a shred of sense to me.
Jack and Jill went up the hill
To fetch a pail of water.
Jack fell down and broke his crown,
And Jill came tumbling after.
That’s really not how it happened.
Often at odds, Jack and Jill fought bitterly – as siblings will – that bright summer morning as they ascended the hill toward the well on their uncle’s farm.
Jack kept deliberately swinging the pail into Jill’s leg. And, as anyone who’s ever been repeatedly clunked with a galvanized water pail will tell you, it doesn’t tickle.
Finally, Jill had had enough. So she retaliated in the only way she knew how. She pushed Jack down the hill with a gratifying shove, then drew the pail of water. Whistling nonchalantly, she headed for home.
Coming upon her bleeding brother, who had hit his head on a rock, she realized she’d get in big trouble for having pushed him, so she pretended to lose her footing and tumbled down the slope herself, water from the pail cascading over them as she went.
And that, dear reader, is how it actually went down that day. Well, maybe not, but that’s my story and I’m sticking to it.
However, the tale of Jack and Jill (the rest of which I’d never heard or read until a moment ago) continues, and I must admit it makes far more sense now. But I still prefer my version of the story.
Perhaps next week I’ll discuss another writing exercise I found particularly intriguing – and helpful.
How do you vanquish your bouts of writer’s block? Drop a suggestion in the comments and let’s help each other out.
About the Author:
Rita M. Reali is a two-time international award-winning author and longtime editor who most enjoys editing memoir, general fiction and romance, along with inspirational writing. She’s self-published five novels: Glimpse of Emerald, Diagnosis: Love, The Unintended Hero, Second Chances and Tender Mercies – the first five in the seven-volume Sheldon Family Saga. The sixth novel in the series, Brothers by Betrayal, is scheduled for an early 2024 release. Her first children’s book, The Purringest Kitty Finds His Home, was released at the end of February. As a former disc jockey in her native Connecticut, Rita used to spend her days “talking to people who weren’t there” – a skill which transferred perfectly to her being an author. Now she talks to characters who aren’t there on “a little chunk of heaven in rural Tennessee.” Contact Rita. To purchase your own personally inscribed copy of any of Rita’s books, download this order form at her website.
Six Basic Steps to Taming Your Manuscript
March 12, 2023Many times, authors – especially first-timers – type “The End” on a first draft and naïvely declare themselves ready to publish. They sign up with a self-publishing outlet, upload a few files and – voila! – they’re published authors waiting for those hefty royalty checks to roll in.
I don’t want to pee in anyone’s corn flakes, but that’s not how it works. Still, all too often, newbies rush to publication – only to see the disastrous results of their impatience surface weeks or even months after the fact. Seasoned authors realize writing “The End” signals the beginning of a whole new stage of the writing process: revision.
Here are six tips for revising a first draft. And they pertain to any first draft – whether you’re writing a college paper, a novel, your long-overdue doctoral dissertation or a letter to your Great Aunt Margie. In fact, you might want to keep these tips in the back of your head as you’re crafting your writing project, so you can avoid some of these pitfalls in the first place.
Keep in mind: Revising is kind of like gardening. When you’re revising, sometimes you have to do so with brutality. Don’t revise with kid gloves on. Tug on the ol’ gardening gloves, head out to the shed to retrieve the pruning shears and the loppers, and get to work!
Streamline your sentence structure. Get rid of “There are… that” and “It was… that” sentence structure. Instead of saying, “There was a pack of roaming dogs that killed my cat,” reword it as, “A pack of roaming dogs killed my cat.” Similarly, instead of writing, “It was on the eighteenth of April that Paul Revere made his famous ride,” you might say, “Paul Revere made his famous ride on April eighteenth.”
Delete unnecessary words. In a sentence containing the word “that,” if you can read it without “that” and it still makes sense, delete the “that.” For instance: “Tony told Jack that he was going to attend the meeting.” If you delete the word “that,” it still reads fine: “Tony told Jack he was going to attend the meeting.” But deleting “that” from “Tony told Jack that was where the seminar would be” makes no sense. Eliminate clichés from your writing. Let’s face it, clichés are trite. They’re humdrum. They’re hackneyed and boring. Don’t use them. ’Nuff said.
Go for brevity. Avoid passive phrasing. Active wording is so much more engaging for the reader. Don’t say, “The door was opened by Harriet.” Instead, say, “Harriet opened the door.” Lose “would be able to” in favor of “could.” For example, instead of writing, “Tom said he would be able to go to the movies,” write, “Tom said he could go to the movies.”
Be ruthless with your pet phrases. Don’t be afraid to “kill your little darlings.” Suppose you’ve written the most precious sentence ever. Before you declare it absolutely perfect, consider whether it might be too precious. Syrupy, even. In an early version of my novel Glimpse of Emerald, lamenting my protagonist’s abandonment by his mother at 16, and his being alone and suicidal at Christmas, I penned something utterly gushy about there being a hole in his heart – a hole exactly the size of love. Gosh… how touching… how squishy… how sappy. Out it went! If that sounds brutal, you’re right. Remember, if you’re not brutal with your writing, somewhere down the line someone else will be. And you don’t want that someone to be your editor – or, worse, your reader!
Keep your tone appropriate and consistent. Engage your reader. Make sure every page, every paragraph and every sentence grabs readers and makes them want to read more.
Watch your tone. No, it’s not the admonition your parents used to utter when you were a teenager. Rather, consider the overall tone and feel of your manuscript. Ensure your words fit that tone/feel. In the words of my favorite editor, who told me this a quarter century ago – and it’s some of the best advice I’ve ever gotten: “Write how you speak.” Don’t use highfalutin’ language in an effort to sound important or knowledgeable if you (or your characters) would never talk that way in ordinary conversation.
Make every word count. In the same way companies sometimes downsize staff to streamline operations, you’ve got to be willing to downsize your wording. Every word in the sentences you write requires impact. If a word or phrase isn’t pulling its weight, get rid of it. Precision is critical! Don’t be wishy washy or dance around the subject at hand (unless, of course, you’re writing a wishy-washy character). Use the most descriptive words you can to get your message across.
Choose strong adjectives. When a noun requires embellishment, really consider the adjectives you use. Go for the one that most precisely describes your noun and best conveys your meaning.
Select powerful verbs. In the same way you need to choose just the right adjectives, the verbs you pick must be the best ones for the job. They must carry the sentence. Get specific. “I conducted a webinar about powerful word choices in writing” carries greater impact than “I had an online workshop about words.”
Use adverbs sparingly. Sometimes a verb needs a little help. Perhaps the exact verb you need isn’t quite strong enough to support the full weight of your sentence. In that case, it’s time to call upon the mighty adverb. Adverbs are wonderful creatures, but they should be used with great care. A well-placed adverb can skillfully highlight a sentence; excessive or ill-used adverbs will spoil an otherwise-beautiful piece of writing. And whatever you do, if you’re tempted to use the word “very,” resist the urge. I believe it was Mark Twain who offered this (paraphrased) advice: Replace each instance of ‘very’ in your manuscript with ‘damn.’ Your editor will delete every one of them and your manuscript will be better for it.
Since you were so good about reading all the way to the end, I’ll give you two bonus tips:
Choose a tense and stick with it. You could use past, present, future… or even future perfect. That’s entirely up to you. Just be consistent. In editing clients’ manuscripts, I’ve learned tense shifts usually happen when the author returns to a project after time away and doesn’t even realize he (or she) has changed tense.
Never use an apostrophe to pluralize a word. Never – even if what’s being pluralized is a single letter. “I got all As last semester” is correct. If you wish, you may italicize the single letter in question: “I got all As last semester.” Alternatively, you may enclose it in quotation marks: “The word ‘Mississippi’ has four ‘i’s.”
Now go forth and revise those manuscripts!
About the Author: Rita M. Reali is a two-time international award-winning author and longtime editor who most enjoys editing memoir, general fiction and romance, along with inspirational writing. She’s self-published five novels: Glimpse of Emerald, Diagnosis: Love, The Unintended Hero, Second Chances and Tender Mercies – the first five in the seven-volume Sheldon Family Saga. The sixth novel in the series, Brothers by Betrayal, is scheduled for an early 2024 release. Her first children’s book, The Purringest Kitty Finds His Home, was released at the end of February. As a former disc jockey in her native Connecticut, Rita used to spend her days “talking to people who weren’t there” – a skill which transferred perfectly to her being an author. Now she talks to characters who aren’t there on “a little chunk of heaven in rural Tennessee.” Contact Rita. To purchase your own personally inscribed copy of any of Rita’s books, download this order form at her website.